Lakanto Classic Monkfruit Natural Sweetener, 8.29 Oz (235 g)

November 29, 2018 - Comment

Our mission is to help people kick their sugar habits, while still being able to enjoy sweetness in their food. We believe that Lakanto is the solution to so many problems that people are experiencing in our world. Lakanto is all-natural but still, has the amazing sweet flavor as sugar. And with 0 calories and

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(as of June 17, 2019 5:09 am GMT-0500 - Details)

Our mission is to help people kick their sugar habits, while still being able to enjoy sweetness in their food. We believe that Lakanto is the solution to so many problems that people are experiencing in our world. Lakanto is all-natural but still, has the amazing sweet flavor as sugar. And with 0 calories and 0 glycemic indexes, it’s good for you too! We believe that replacing sugar with Lakanto will lead to a healthier life, and we strive to help people around the world in their efforts to replace sugar. Being a small company, we love hearing how our customers are coming up with exciting ways to use Lakanto in their recipes. Because of Lakanto’s unique mixture, you can replace it with sugar at a 1:1 ratio. It’s never been easier, or sweeter, to get sugar out of your diet!

Product Features

  • TASTES just like sugar | Zero net carbs, Zero calorie, Zero glycemic Sweetener
  • 1:1 SUGAR REPLACEMENT | Lakanto has a perfect mix of monk fruit and erythritol to match the sweetness of sugar and maintain your baking and cooking needs
  • LIFESTYLE FRIENDLY | Keto, Diabetic, Candida, Paleo, Vegan, Low Carb, Low Sugar, NON-GMO, and All Natural
  • CLASSIC & GOLDEN | Golden Lakanto is a brown sugar substitute and our Classic White is a white sugar substitute | Color and Flavor comes from different parts of the Monk Fruit
  • INGREDIENTS | NON-GMO Erythritol and Monk Fruit Extract | NO Natural Flavoring, NO Fiber, NO Maltodextrin, NO Artificial flavoring or sweeteners

Comments

Anonymous says:

… genuine New York Cheesecake using MONKFRUIT sweetener and I’m amazed. The taste is beyond just comparable I just finished making a genuine New York Cheesecake using MONKFRUIT sweetener and I’m amazed. The taste is beyond just comparable. It is indistinguishable. I will not hesitate to use this product in any of my favorite baking recipes. I only wish this was around when my mom, who suffered from Diabetes, was still alive so she could continue to enjoy all her favorite baked goods without worrying about her blood sugar.I highly recommend MONKFRUIT. It is worth every penny. My only hesitation in sharing this review is that more people will try it, buy it and then my ability to get it so quickly will be effected. So buy it, but save some for me.

Anonymous says:

Bottom line: Zero Glycemic Index, delicious sugary taste without the bad carbs – I’m buying more! This is the best sugar substitute I have used. It is so good, in fact, that my husband has started using it to make his sweet tea. This is important because a) hubby is diabetic, and b) Lakanto Monkfruit blend has a ZERO glycemic level, meaning it will NOT raise your blood sugar. That is important in weight loss and in maintaining a healthy a1c (according to hubby’s doctor).I have read other comments and found that some people are criticizing Lakanto for the cost of this blend because it is purportedly mostly Erythritol.The truth is that none of us really knows how much Monkfruit and how much Erythritol there is in it because it is a proprietary blend. (People seem to be basing this claim on the 4 grams of sugar alcohols under carbs on the nutritional label, which would be the Erythritol). Monkfruit by itself is a very strong sweetener (estimated up to three-HUNDRED times the sweetness of sugar in its purest form, according to my online research – note – I am neither a…

Anonymous says:

BEST SWEETENER – NOT JUST FOR PEOPLE WITH DIABETES! SPREAD THE WORD!!! PROS:*This the best sweetener for anyone wishing to lower sugar intake, not just those with diabetes.*Tastes great. However, we don’t agree it’s a 1:1 ratio of Lakanto MFS to sugar. The ratio is more like 2:1, so you would need 2 teaspoons of Lakanto MFS for every 1 teaspoon of regular cane sugar. This opinion does not, in any way, reduce the value of this product. It really does not impact blood sugar…PRICELESS!CONS: Cost is WAY TOO EXPENSIVE. We feel blessed to be able to afford this, but not everyone can afford a sweetener that costs 8-10 times as much as common cane sugar. The process to refine monkfruit sugar is no longer under patent, which it was for 20 years. Please spread the word about this great sweetener to drive up demand. Hopefully, that will encourage our capitalist society to bring more competitors in and bring down prices.

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