Excalibur 3926TCDB 9-Tray Electric Food Dehydrator with Clear Door Adjustable Temperature Settings and 26-Hour Timer Made in USA, Black


Price: $385.71
(as of Jun 07, 2020 09:30:02 UTC – Details)



Dehydration is the healthiest easiest and most economical way to preserve foods Load the trays and set the temperature the Excalibur Dries the contents of all trays evenly so everything’s done at once Dehydration concentrates the natural flavor sweetness and aromas of your food Leaving you with a flavor that’s far healthier than high-fat snacks and high-sugar candies that are filled with chemical preservatives The Excalibur 9-Tray large Dehydrator provides 15 square feet of drying space making this the biggest and best there is! Ideal for large families large gardens craftspeople and sportsmen This unit includes flexible polyscreen tray Inserts to prevent foods from sticking to trays 7″ Fan built in on/off switch adjustable thermostat and a convenient 26 hour timer. Your Excalibur dehydrator offers you the opportunity to cook at lower drying temperatures which increase the immunity boosting vitamin value in foods and keep it boosted for up to 9 months when stored in an airtight container. So, the next time you are looking for ways to improve your wellness, take on a tortoise mentality and know that low and slow will win the immunity race. Your body will thank you!

10-YEAR Limited Coverage
CLEAR DOOR – The 3926TCDB features a clear door so that you can view progress without interrupting the drying process.
SPACE – This 9-Tray dehydrator offers a total of 15 square feet of drying space and plenty of space for your favorite snacks.
LOW AND SLOW FOR IMMUNITY BOOST – Cooking foods at a temperature no higher than 115-118 degrees in a dehydrator preserves nutrients and enzymes.
HEALTHY SNACKS – Dehydrate fruits vegetables nuts meat for jerky fruit puree for fruit roll-ups raise bread or make homemade yogurt Great for large families gardeners and sportsmen
TIME AND TEMPERATURE – Enjoy the 26-hour timer and adjustable thermostat that ranges from 105 degrees Fahrenheit to 165 degrees Fahrenheit The temperature range is low enough to preserve active enzymes in fruits and vegetables and high enough to meet safety standards for dehydrating meat for jerky
PATENTED – Hyperwave technology and horizontal parallex drying removes water from food with a continuous circulation of thermostatically-controlled Warm air



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